Soda that actually tastes like fruit.

Agle’s Farmhouse Sodas are brewed from local fruit juice with a unique fermentation process. Naturally bubbly, and made to be savored. Inspired by the orchards and vineyards of New York State.

Bottle of Agle's Farmhouse Soda Niagara Grape held up against a New York farm field
Non-AlcoholicNaturally fermented, farm to bottle.

“It’s hard work
to make a soft drink this good.”

A sixth-generation Eden farmer, brewing something new.

Eden, NY has a long history of farmer-inventors. The grape-picking machines that dominate the industry today were invented right here. Matt Agle carries on that tradition.

After university, a stint at Anheuser-Busch, and a combat tour in Afghanistan with the U.S. Army, Matt came home to the family farm. He brought what he’d learned about brewing back to Eden, and spent six years developing a way to turn locally grown fruit into a naturally bubbly soda.

The result is Agle’s Farmhouse Soda, a refreshing new way to support local farm communities, one bottle at a time.

Meet the Farmer Meet the Growers
Owner's Photo infront of Agle's Farm Market

Four flavors, grown close to home.

Every bottle of Agle’s Farmhouse Soda is brewed just down the road from the Agle family farm.

Agle's Farmhouse Soda bottle
Fermented Fruit Juice Soda

Concord Grape

Finally, a grape soda that really jams. Rich, musky Concord grape character in every sip makes it like drinking jelly, with bubbles. That’s the magic of making soda from pure local juice, from grapes grown by experts. The Erdle family has grown Concord grapes for Welch’s Westfield juice plant for three generations.

Eden, New York

Every bottle of Agle’s Farmhouse Soda is brewed on the Agle family farm in Eden, NY a town shaped by generations of farmer-inventors and the orchards and vineyards of Western New York.

  • Locally grown fruit juice
  • Farm fermentation process
  • Naturally bubbly, non-alcoholic
  • Supports local farm communities
Soda bottles being filled from machine